Bios Archive - AgriSecure

Bryce Irlbeck

Bryce is a fifth-generation farmer, entrepreneur, and client service advisor with a passion for rethinking farm production methods. He honed his organic agronomy skills with leading organic input providers and was mentored by some of the most experienced organic farmers in the U.S. He currently owns and operates B&B Irlbeck Farms, a large-scale organic row […]

Kenn Jenkins, CCA

Kenn is a founder of Peak Ag Solutions, an independent organic consulting firm that has partnered with AgriSecure to leverage the MyFarm platform for farmers. Kenn is a certified crop advisor with a deep knowledge of agronomy and production practices for profitable organic farming. He holds a BASc with an emphasis in agronomy and soil […]

Steve Sinkula

Steve brings 15+ years of experience driving growth for multinational and start-up agribusinesses. His expertise includes focused strategy execution, strategic alliances, and innovative service delivery. He grew up working on his grandfather’s dairy farm and is passionate about serving growers. Steve graduated from Beloit College and received an MBA from the Darden Graduate School of […]

Pete Kapustka

Pete is founder of Peak Ag Solutions, an independent organic consulting firm that has partnered with AgriSecure to leverage the MyFarm platform for farmers. He is a fourth-generation farmer with agronomic expertise gained over 15+ years as a certified crop advisor and owner of Red Pill Organics. Pete holds a BS in Agricultural Business and […]

J.P. Rhea

J.P. is a fifth-generation farmer, proven executive, and entrepreneur with extensive experience leading teams in the value-added agriculture space. His early career included management consulting and internal audit/special projects with ConAgra. He graduated from the University of Nebraska and holds an MBA from the Kellogg School of Management at Northwestern.

Amy Bruch

Amy is a fifth-generation farmer and an international ag entrepreneur. She has managed or consulted for over 15 cash crops on 3 continents, and previously worked as a senior systems engineer for General Mills. Amy received a BS in Agricultural and Biosystems Engineering from Iowa State University.

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You’re running a conventional operation today, but you know you can be more profitable. Or you want to build a viable business for the next generation. Or you’re ready to push the boundaries of production. Maybe all of the above, and more!

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